The FDA Food Safety Modernization Act (FSMA), the most sweeping reform of our food safety laws in more than 70 years, was signed into law by President Obama on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing it.
However, many food and beverage processors are already becoming overwhelmed as they move towards compliance with the major provisions of the FSMA, including:
Here are five Food Safety software features that every Food processor must have in their ERP system to ensure that the company maintains the highest levels of quality, safety, compliance and profitability.
And with MAXFood Cloud ERP, employees can have real-time visibility and anytime, anywhere access to the critical business data they need to be successful - without compromising functionality or security.
Other Microsoft Sites
I'm a Customer
I'm a Partner
Use the official Twitter tags:
#MSDYNCOMM | #CONV13